chicken fried rice
  • Rice (boiled) 500 grams
  • Garlic 2 cloves
  • Spring onion (sliced) 3/4 cup
  • Green pepper (sliced) 1/2 cup
  • Cabbage (sliced) 1/2 cup
  • Carrot (sliced) 1/2 cup
  • Cottage cheese(cubed) 1/2 cup
  • Chicken (cubed) 100 grams
  • Salt to taste
  • Black pepper to taste
  • Soy sauce 2 - 3 tbsp
  • Oil as required

  1. First heat some oil in pan, add chopped garlic in it and saute it till light golden.
  2. Add chicken and stir fry it till cooked through.
  3. Now add cottage cheese and fry it till light golden.
  4. After that add cabbage,green pepper and spring onions in it and stir fry for a few minutes.
  5. Add in boiled rice and stir fry a minute.
  6. Season with salt, black pepper and soy sauce to taste and stir fry a few minutes.
  7. Serve it with hot steaming kebab and tomato mayo sauce.

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