MounasKitchen An Indian Food Blog

For most for us Indians, the perfect and comforting food during cold weathers or rainy season is a very popular and comforting Indian snack, Pakoda or Pakodi. Best enjoyed over a hot cup of tea, the cripsy and spicy Pakodi makes tea time something special, almost like a bonding time between family and friends. Ingredients: 1 1/2 cups...

  Ingredients Powder milk 1 cup All purpose flour 1 tbsp leveled Egg 1 Baking powder 1 tsp Clarified butter 1 tbsp For Rabri: Fresh milk 1 kg Sugar 5 tbsp White cardamoms 2 – 3 Pistachios 1 tbsp (sliced) Method Mix egg, baking powder, and butter all together and form into a dough. Rub it very well. Make 12 balls and...

This wonderfully crispy snack does not need any introduction coz of its popularity not only in India but throughout the whole world. It is rightly called as the KING  of  Indian  street  food...!! This spicy stuffed pastries are very easy to prepare at home & makes an irresistible combo with tomato ketchup or with ...

Stuffed karela makes a great side dish to any meal. Karelas have many health benefits including  a home remedy for diabetes. Ingredients: For the Marinate: 4 bitter melon (karela) 1 tablespoon salt 1 tablespoon lemon juice For the Filling: 2 tablespoons oil 1 teaspoon cumin seeds (jeera) 1/8 teaspoon asafetida (hing) 2...

Ingredients: · 1/2 lb okra (bhindi) · 1 1/2 tablespoons oil · Pinch of asafetida (hing) · 1/2 teaspoon cumin seeds (jeera) · 1 tablespoon coriander powder (dhania) · 1/2 teaspoon cayenne (adjust to taste) · 1/2 teaspoon turmeric (haldi) · 1/2 teaspoon salt (adjust to taste) · 1/2 teaspoon mango powder (amchoor) · 1 tablespoon...